AAS

Culinary Arts, Hospitality Management

General Education Requirements (16 hours)

Area I - Written Composition (3 hours)

Course Code
Title
Credits
Sub-Total Credits
3

Area II - Humanities & Fine Arts (3 hours)

(Humanities and Arts disciplines include but are not limited to: Area/Ethnic Studies, Art and Art History, Foreign Languages, Music and Music History, Philosophy, Ethics, Religious Studies, Theater and Dance.)

Note:  If SPH-106, SPH-107, SPA-101 or SPA-102 has been taken an additional 3 semester hours in Humanities and Fine Arts must be taken to satisfy requirements in Area II.

Arts:

Course Code
Title
Credits

Area III - Natural Science & Mathematics (6-7 hours)

(In addition to Mathematics, disciplines in the Natural Sciences include: Astronomy, Biological Sciences, Chemistry, Geology, Physical Geography, Earth Science, Physics, and Physical Science.)

Note:  3 semester hours in MTH must be completed.  Additional hours can be taken in the Natural Science area.

Mathematics:

Course Code
Title
Credits

Area IV - History, Social & Behavioral Sciences (3 hours)

(Social and Behavioral Sciences include, but are not limited to: Anthropology, Economics, Geography, Political Science, Psychology, and Sociology.)

Note:  Must complete 3 semester hours.

History:

Course Code
Title
Credits
Sub-Total Credits
51
Total Credits
67